Let’s cook – Vegan mango mayonaisse!

Ingredients

• 1/2 glass of soy milk,
• 1 spoon of yeast flakes,
• 1 spoon of lemon juice,
• 1 teaspoon of mustard,
• 1/2 teaspoon of black salt (kala namak),
• 1 teaspoon of maple syrup,
• 1 and 1/2 glass of rapeseed oil.

Preparation

First version

1. Pour soy milk into a tall container and add all the ingredients apart from the oil.
2. Blend till everything mixes, then add oil and mix everything again.

Second version

1. Add 1 ripe mango to 1 glass of mayonnaise and blend it.

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